Recipe

Cinnamon Chechebsa with Scrambled Eggs

January 23, 2023 by Hana Haile

(የቀረፋ ጨጨብሳ በእንቁላል ፍርፍር) Chechebsa is a classic breakfast dish in Ethiopian cuisine. Chechebsa is mainly made from thin flatbread called Kita. The typical Chechebsa is flavored with Berbere & Kibe (clarified butter). Here I am sharing a Chechebsa that is flavored with cinnamon. The best thing about this recipe is that it is easy …

Category: Recipe, UncategorizedTag: Breakfast recipe, Recipe, Savory

Delicious Roasted Chicken Stew (Doro Wet) ጣፋጭ የዶሮ ጥብስ ወጥ

December 23, 2022 by Hana Haile

Like many Ethiopians, I love eating Doro Wet (chicken stew). It brings holiday vibes from back home. It pleases a crowd. And needless to say, it is a delicious food. Doro Wet is a spicy chicken stew that is famous in Ethiopian cuisine. It is chicken simmered in caramelized onions and a robust Berberrie spice …

Category: Recipe, UncategorizedTag: Doro Wet, Recipe